Slow cooker all-in-one meals are a saving grace in my house. When life gets hectic and meal prep seems overwhelming, refer back to these easy nutritious and clean recipes. Savory, tender chicken, crispy green beans and baby red potatoes seasoned with fresh lemon, olive oil and spices are the complete trifecta in a meal. Nom nom.
INGREDIENTS:
- 1.5- 2lbs Boneless Skinless Chicken Breasts
- ½ lb. fresh green beans, trimmed (about 2.5 cups)
- 1.25 lb. diced red potatoes (about 4 cups)
- ⅓ cup FRESH lemon juice
- ¼ cup olive oil
- 1 tsp. dried oregano
- 1 tsp. salt
- 1 tps. Lemon & Garlic FlavorGod seasoning
- ¼ tsp. pepper
- ¼ tsp. onion powder
- 2 garlic cloves, minced
DIRECTIONS:
- Place the chicken in the center of a 6-quart slow cooker. Next add the green beans on one side and mound the red potatoes high off to the other side.
- In a medium-sized bowl, whisk together the lemon juice, olive oil, Lemon & Garlic FlavorGod, oregano, salt, pepper, onion powder and garlic cloves.
- Pour this mixture evenly over the chicken, green beans and potatoes.
- Cover and cook on HIGH for 4 hours, without opening the lid during the cooking time. Seriously, no peaking!